In today's fast-paced world, finding time to prepare a wholesome and nutritious meal for your family can be a daunting task. We've prepared this simple, hands-off recipe for frozen steaks to make mealtime easier and more enjoyable for busy parents.
- Frozen steaks (any type of steak)
- 1 tablespoon olive oil
- 1 tablespoon garlic powder
- 1 tablespoon onion powder
- Salt and pepper to taste
- Preheat the oven to 275°F (135°C).
- Remove the frozen steaks from their packaging and pat them dry with paper towels.
- Place the steaks in a baking dish or on a sheet pan lined with parchment paper.
- Drizzle the steaks with olive oil and sprinkle them with garlic powder, onion powder, salt, and pepper to taste.
- Place the baking dish or sheet pan in the preheated oven and cook for 30-40 minutes for medium-rare steaks (or longer if desired).
- Check the temperature of the steaks with a meat thermometer to ensure that they have reached your desired level of doneness. For medium-rare, the internal temperature should be around 135°F (57°C).
- Once the steaks have reached the desired temperature, remove them from the oven and let them rest for 5-10 minutes.
- Serve the steaks with your favorite sides, such as mashed potatoes or roasted vegetables.
Enjoy your delicious, hands-off meal!